Fun, Food & Farming!

Flapjack recipe

Melt 8oz butter or margarine with 4- 5 tablespoons golden syrup

Meanwhile measure out 12oz porridge oats, 6oz plain flour, 4 oz dessicated coconut, 8 oz granulated sugar and 1.5 teaspoons bicarb of soda.

mix dry ingredients together and stir into melted butter/syrup

Bake at 180'C for about 10-15 minutes until golden brown

31 May, 2019 at 04:59

Tags: cake, flapjack


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